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Proceedings Paper

Absorption spectral analysis of proteins and free amino acids in Pleurotus ostreatus fruiting body extracts
Author(s): S. Kostyshyn; I. Gorshynska; S. G. Guminetsky
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Paper Abstract

The paper deals with the results of spectrophotometric studies of the extracts of Pleurotus ostreatus fruiting bodies, grown in natural conditions in different habitats of Chernivtsy region, in the spectral interval of 215 - 340 nm. It is shown that the samples reveal considerable difference both in free amino acid content and reserved protein content of albumins, globulins, prolamins, glutelins.

Paper Details

Date Published: 5 February 2002
PDF: 5 pages
Proc. SPIE 4607, Selected Papers from Fifth International Conference on Correlation Optics, (5 February 2002); doi: 10.1117/12.455222
Show Author Affiliations
S. Kostyshyn, Chernivtsi National Univ. (Ukraine)
I. Gorshynska, Chernivtsi National Univ. (Ukraine)
S. G. Guminetsky, Chernivtsi National Univ. (Ukraine)


Published in SPIE Proceedings Vol. 4607:
Selected Papers from Fifth International Conference on Correlation Optics

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