Share Email Print
cover

Proceedings Paper

Three-dimensional x-ray inspection of food products
Author(s): Mark Graves; Bruce G. Batchelor; Stephen C. Palmer
Format Member Price Non-Member Price
PDF $14.40 $18.00

Paper Abstract

Modern food production techniques operate at high speed and sometimes fill several containers simultaneously; individual containers never become available for inspection by conventional x- ray systems. There is a constant demand for improved methods for detecting foreign bodies, such as glass, plastic, wood, stone, animal remains, etc. These requirements lead to significant problems with existing inspection techniques, which are susceptible to noise and are unable to detect long thin contaminants reliably. Experimental results demonstrate these points. The paper proposes the use of two x-ray inspection systems, with orthogonal beams to overcome these difficulties.

Paper Details

Date Published: 21 September 1994
PDF: 12 pages
Proc. SPIE 2298, Applications of Digital Image Processing XVII, (21 September 1994); doi: 10.1117/12.186536
Show Author Affiliations
Mark Graves, TransTec plc (United Kingdom)
Bruce G. Batchelor, Univ. of Wales (United Kingdom)
Stephen C. Palmer, Univ. of Wales (United Kingdom)


Published in SPIE Proceedings Vol. 2298:
Applications of Digital Image Processing XVII
Andrew G. Tescher, Editor(s)

© SPIE. Terms of Use
Back to Top